Amla (Jaggery) 1Kg

600.00

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Amla (Jaggery) is a traditional Indian preparation made by preserving fresh gooseberries (Amla) in natural jaggery syrup.

Amla is widely regarded as one of the richest sources of Vitamin C and powerful antioxidants, while jaggery adds natural sweetness and minerals like iron, calcium, and magnesium.

Description

Basic Details

  • Main Ingredients: Fresh Amla (Indian Gooseberry) and Jaggery
  • Form: Preserved fruit (usually murabba or candy style)
  • Taste: Sweet with a tangy touch
  • Shelf Life: 6–12 months (depending on storage)
  • Storage: Keep in a cool, dry place in an airtight container

This combination not only enhances the taste but also boosts immunity, improves digestion, and helps maintain energy levels. It is often consumed as a natural health supplement or after meals as a digestive sweet.

Amla with jaggery is especially popular in Ayurvedic practices for promoting overall well-being, balancing body metabolism, and strengthening the body’s defense system against seasonal infections.